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sourdough yeast bread for the bread machine

Sourdough Bread For The Bread Machine

The recipe is for whole wheat sourdough bread for the bread machine but you can use all-purpose flour if you prefer. With this easy-to-follow sourdough bread recipe, you can have your loaf baking in no time! The comforting aroma of homemade bread brings feelings of happiness and well-being to any home.
4.6 from 7 votes
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Course: Bread
Cuisine: American
Prep Time: 15 mins
Cook Time: 1 hr
Servings: 12 Depends on how thick you slice your pieces
Calories: 173kcal
Ingredients
  • 1 1/2 pound loaf
  • 1 ¾ cups Sourdough starter
  • ¼ cup warm water - I rinse my sourdough cup with 1/4 cup warm water and use that
  • 2 TBS Molasses or Honey
  • 3 cups whole wheat flour - If you use all-purpose flour, cut the liquid back to 1 1/8 cup starter and 1/8 cup water. Choose the sourdough setting on your bread machine
  • 2 tsp salt
  • 1 tsp active dry yeast (OPTIONAL for faster rise)
  • 2 TBS unsalted butter - cut into pieces and placed in corners and sides of pan
Instructions
INSTRUCTIONS
  • Add the ingredients to your bread machine in the exact order listed
  • Set your machine to the whole wheat setting. Choose your load color setting and hit start.
  • When done, remove from machine and let the loaf cool in the pan for 15 minutes.
  • Remove from pan and place loaf on cooling rack. Wait at least 15 minutes before slicing – if you can.

Notes

  1. Add the ingredients in the order listed
  2. I set my machine on Whole Wheat, Medium or Dark (just depends on how I feel) since I use whole wheat flour.
  3. If you use all-purpose flour choose the sourdough setting on your bread machine.  
  4. If you don't use whole grain flour, cut the liquid back to 1 1/8 cup starter and 1/8 cup water and use the appropriate setting on your machine
  5. You can use any flour you like

Nutrition

Nutrition Facts
Sourdough Bread For The Bread Machine
Amount per Serving
Calories
 
173
Calories from Fat 27
% Daily Value*
Fat
 
3
g
5
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
1
g
Cholesterol
 
5
mg
2
%
Sodium
 
392
mg
17
%
Potassium
 
155
mg
4
%
Carbohydrates
 
33
g
11
%
Fiber
 
3
g
13
%
Sugar
 
3
g
3
%
Protein
 
6
g
12
%
Vitamin A
 
60
IU
1
%
Vitamin C
 
1
mg
1
%
Calcium
 
17
mg
2
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.